Breakfast
The culinary experience is an integral part of any visit to Niagara. We are fortunate to live in an area with a distinctive regional cuisine and to have local farmers and food purveyors that provide us with everything from prosciutto to fresh fruit.
Your day begins with the complimentary coffee service that is offered from 7:30 a.m. along with daily newspapers just outside your room.
At 9 a.m., join us in the dining room for our full service hot breakfast. We proudly serve baked goods from local celebrity pastry chef Catherine O’Donnell’s Willow Cakes and Pastries, Starbucks coffee, Tazo teas and homemade hot entrees. A sample breakfast menu might include:
